Wedding Cake
aka Pink Cookies, Cake, Triangle Mints, Triangle Mints #23
- Vanilla (39% of reported flavors)
- Sweet (34% of reported flavors)
- Earthy (26% of reported flavors)
Wedding Cake is not one clean genetic package. The name covers the original cut, seed reproductions, backcrosses, filial selections, autoflowers, and unrelated breeder projects. Check the breeder before assuming what is inside.
Origin 1: Seed Junky Genetics' Wedding Cake, also known as Triangle Mints #23, is the famous Southern California cut selected from a cross of Triangle Kush and Animal Mints. Seed Junky created the Triangle Mints line, while the standout #23 phenotype became Wedding Cake and spread widely through cuttings. Later seed projects carrying Wedding Cake genetics descend from that cut rather than representing exact copies of it.
Origin 2: Several seed companies sell Wedding Cake varieties made from Girl Scout Cookies and Cherry Pie. These are real commercial seed lines, but they do not establish a second ancestry for Seed Junky's Triangle Mints #23. They are different cultivars carrying the same blockbuster name.
Additional versions: Wedding Cake now appears across backcrosses, filial generations, autoflowers, recreations, and breeder-specific hybrids. The genetic attributions stretch well beyond its two best-known parent combinations, while Pink Cookies is used inconsistently enough to create another layer of confusion.
The better-known versions usually hit with tangy vanilla, earthy pepper, and gassy funk, followed by a citrus snap when the buds break open. Some selections push harder into cream and frosting. Others crank up the fruit, Kush, or fuel.
People who've made this their go-to describe an opening cerebral lift and happy, euphoric mood that gradually settle into heavier relaxation. Hunger also turns up regularly in consumer reports, while stronger sessions tend to push the experience toward the slower end of the spectrum.
